Posts tagged 'blend'

SHAKE THINGS UP !!!

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Be inventive and make your own protein powder recipes! But rather than some horrific chemical-tasting ‘banana’ concoction, why not try adding almonds, oats, chia seeds, hemp seeds, frozen or fresh blueberries, blackberries and plain yogurt to thicken the texture, diversify the flavour and inject some nutrients! In this post, I run through my two personal favourite protein recipes. They’re a great way to start the day, a strong boost before/during a workout, as well as an excellent reload after a tough session!

WHY PROTEIN?
Protein enables so many vital functions in our bodies; it helps to regulate hormones (e.g. insulin to control blood glucose levels), maintains and repairs the body, regulates enzyme release (including that for digestion), and stimulates antibody production and muscle growth, to name just a few. In that light, it’s worth making sure you’re consuming not only the the right amount but also the correct quality of protein on a daily basis. If you’re a veggie it’s worth taking particular care to ensure you have enough ‘complete proteins’ in your diet (most plants are incomplete proteins meaning one or more of the essential amino acids are missing). One way to tackle this is to combine certain plants as they aren’t missing the same amino acids, and thereby forming a complete protein (such as beans, lentils, grains, nuts & seeds). If you’re not a veggie, then apart from what I just mentioned, then meat, dairy and eggs are the obvious sources of protein. A foodstuff will never be absolutely pure protein, so check into the quality quantity and saturated fat content of the product.

HOW MUCH DO YOU NEED?
Your daily protein requirement will depend upon your body weight and lifestyle, upon how active you are, and upon what type of training goals you have. Training puts the body under an increased amount of stress, following which it’s in need of repair and recovery. Almost all muscle growth takes place outside the gym (especially whilst you’re sleeping) and depends upon what and how much nutrition you provide your body with to initiate muscular repair. This is the time to ‘up’ the protein intake. I often get healthy stuff from the store next to my gym, Holland and Barrett. They have a vast selection of protein powders and offer good deals with things like their penny sale (buy one, get another for a penny). I do want to emphasise that these powders are supplements, meaning they are additive to an already existing complete and healthy diet – they are not replacements for meals! There is no precise science, but typically, nutritionists will calculate the min. daily protein requirement by taking your body weight in kg and multiplying that by 0.8 (if lbs, it’s x 0.37). The number you get is the number of grams of protein you should be eating as the daily minimum. So if I weigh 55kg, I should be consuming a minimum of 44grams of protein every day.

See my two favourite protein powder recipes here!

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MY VEGETABLE RECOVERY JUICE

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It’s snowing in London to round off the week, & I thought that being a Swede / Viking / Thor, I’d be used to this kind of weather by now, but no, BRRRRRR! If you’re feeling a little under-the-weather but still want to keep up your energy to train, this recipe may come in handy. It’s my ‘Vegetable Recovery Juice’, and it’s immune boosting, packed with vitamins, minerals & antioxidants, low calorie, rich in dietary fibre, and could be just what you need to get the weekend started. It is also be the perfect hangover cure to end the weekend. Either way, have it this weekend!

Grab these gorgeous veggies next time you’re passing a shop (Braeburn apples, Jaffa oranges, carrots and parsley – all organic). Wash, peel, chop, and then blend with water until it’s smoothie-texture. It takes max 10 mins to make, and you can store any extra in the fridge for tomorrow! It’s thick and very filling. The juice is packed with iron (for blood oxygenation and strength), vitamin C (neutralises harmful free radicals, boosts immune system), vitamin A (for healthy sight) and folic acid (anti-carcinogenic, immune-boosting & anti-inflammatory properties).

Some  extra benefits ? READ MORE

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