I recently enjoyed an awesome day of shooting with my friends at Quorn Foods in a super-cool Shoreditch loft, which housed the most gorgeous, bright-and-airy kitchen I’ve ever seen – the dream! It was part of our collaboration to come up with some healthy recipes featuring their meat free products; a sort of ‘Cooking with Faya’ event, where I had the opportunity to whip up my latest healthy green salad recipe, the Quorn Fattoush Salad. As a pescatarian (fish, but no meat) I’ve always used products like Quorn Meat-free Chicken pieces as a high-protein, low-saturated-fat source of nutrition – something I personally consider to be a key part of any healthy diet. This recipe is super quick and easy-to-make, requiring no more than 15-20 mins of your precious time (max!) – depending how quickly you chop and toss the salad! Click MORE to get the ‘how-to’, as well as some of my behind-the-scenes pics!
Today, I’m super excited to announce a collaboration with Quorn, who have asked me to create a series of tasty recipes on my blog using their products! Being a Pescetarian myself (that’s fish, but no meat) I’ve previously cooked with their meat free mince in my recipes (most recently HERE), as I’ve always liked it as a high-protein, low-saturated-fat source of nutrition – something I personally consider a key pillar of any healthy diet. Their products make up a regular component of my weekly shop, so I was only too happy to work with them on this project! Quorn are sponsoring me to produce these dishes with their products, and I’ve decided to accept the challenge, starting with this healthy ‘Quorn Chicken Korma’ which is super quick and easy to prepare, and which tastes utterly delicious (if I do say so myself)! Click continue reading to get the ‘why’ & ‘how-to’… (more…)